The Complete Beer Course
From Novice to Expert in Twelve Tasting Classes
By Joshua M. Bernstein (Author)
Price$35.00
Format Hardcover
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The Complete Beer Course
From Novice to Expert in Twelve Tasting Classes
by Joshua M. Bernstein
OVERVIEW
A completely revised, updated, and repackaged second edition of the 2013 bestseller.
First published in 2013, The Complete Beer Course has helped thousands of beer enthusiasts navigate the vast and often confusing world of beer. Bernstein is back to serve up a second round of insights. He introduces readers to must-know breweries and the industry’s rising stars. Each chapter is devoted to a specific beer style and teaches readers how to taste and evaluate a wide selection, especially new beers gaining popularity such as sours and nonalcoholic varieties. Additionally, readers will find up-to-date information on the pandemic’s effects on the beer world, expanded coverage of international beers, and the author’s top picks for any beer-drinking occasion. If your knowledge of IPAs is a little hazy, then this guide is for you.
First published in 2013, The Complete Beer Course has helped thousands of beer enthusiasts navigate the vast and often confusing world of beer. Bernstein is back to serve up a second round of insights. He introduces readers to must-know breweries and the industry’s rising stars. Each chapter is devoted to a specific beer style and teaches readers how to taste and evaluate a wide selection, especially new beers gaining popularity such as sours and nonalcoholic varieties. Additionally, readers will find up-to-date information on the pandemic’s effects on the beer world, expanded coverage of international beers, and the author’s top picks for any beer-drinking occasion. If your knowledge of IPAs is a little hazy, then this guide is for you.
ABOUT THE AUTHOR(S)
Joshua M. Bernstein is one of America’s foremost beer, spirits, food, and travel journalists and the author of Drink Better Beer, Brewed Awakening, The Complete Beer Course, and Complete IPA. His work appears regularly in newspapers, magazines, and websites, including the New York Times, New York magazine, Men’s Journal, Bon Appétit, Saveur, Beer Advocate, Draft, Wine Enthusiast, and Imbibe, where he oversees beer coverage as contributing editor. Beer Sessions Radio, CNBC, Fox Business, and NPR’s Marketplace have featured him as a beer expert. He also consults for breweries, bars, and bottle shops and leads private tasting seminars and tours.